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　　UK - A promise by ASDA that it will increase its fresh pork to 80 per cent British by next year has been welcomed by British pig farmers, who face losses of around 150m in 2016, as a result of low prices caused by Europe’s frozen-pork mountain.ASDA, which accounts for over 16 per cent of the nation’s food and drink sales, also plans to move all its own-brand sausages to British pork by July, in order to improve quality.“We’ll be discussing milestones over the weeks ahead,” said NPA chief executive Dr Zoe Davies. “But if ASDA moves ahead at a brisk pace, it will help keep the British pig sector relatively intact at a time when real-term prices are at their lowest for 16 years.”

　　英國(guó)阿斯達(dá)超市(ASDA)作出允諾，它在明年將增添80%來(lái)自英國(guó)的清新豬肉，英國(guó)豬農(nóng)對(duì)這個(gè)允諾表示興奮。由于歐洲寒凍豬肉大量積壓導(dǎo)致價(jià)格偏低，英國(guó)豬農(nóng)在2016年瀕臨大約1.5億英鎊的損失。ASDA占英國(guó)食品和飲料銷(xiāo)售的16%。為了提高產(chǎn)品質(zhì)量，ASDA還準(zhǔn)備在七月對(duì)自有品牌香腸使用英國(guó)豬肉。國(guó)家豬肉協(xié)會(huì)(NPA)執(zhí)行總裁佐伊·戴維斯(Zoe Davies)說(shuō)：“我們將在未來(lái)幾周議論里程碑。但是要是ASDA以輕盈的步伐舉動(dòng)，它將幫助英國(guó)豬肉行業(yè)在16年中實(shí)際豬價(jià)最低的時(shí)候變得更好?！?/p>